Electrical Convection Patisserie Ovens

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Description

CODE: AR-EM.PFE6-Y

General Specifications:

– Convection Patisserie Oven Side Opening

– Adjustable cooking temperature between 0/300 °C
– Dual direction fan provides homogenous heat distribution.
– Adjustable digital cooking time.
– Digital temperature display.
– Manuel steam.
– Silicone sealed tempered glass.
– Switch system on the door.
– Stainless steel body.

– Electric Input: 400V AC 3N PE

– Cable Cross Section (mm2): 5×2,5

– Capacity: 6 Plateaux 40×60 cm

– Power: 10 kw

– Dimensions: 802x855x737 mm.

– Weight: 106 kg.

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